Snow Drop Cookies

1. 1

   Beat egg whites until foamy.

2. 2

   Begin adding sugar gradually and continue beating until stiff.

3. 3

   Gently fold in nuts and chocolate chips.

4. 4

   Drop by the teaspoonful onto a cookie sheet, making small mounds.

5. 5

   Have the oven preheated to 350u00b0. Place the cookies in the oven and immediately turn off the oven.

6. 6

   Leave the cookies in the oven at least 3 hours or overnight.

7. 7

   Makes about 4 1/2 dozen cookies.

No additional tips available.