Snickerdoodles

1. 1

   Preheat oven to 350.

2. 2

   Cut cookie dough into 8 pieces.

3. 3

   In bowl of electric mixer, combine cookie dough pieces and cream cheese.

4. 4

   Mix in powedered sugar and vanilla extract until dough is smooth.

5. 5

   Scoop dough by tablespoon and roll into about 36 balls.

6. 6

   In a small bowl, combine granulated sugar and cinnamon.

7. 7

   Roll balls in cinnamon mixture and place 2 inches apart on an ungreased cookie sheet.

8. 8

   Bake for 10 minutes or until edges are light golden brown.

9. 9

   Cool on cooling rack.

* Per serving · 4 servings · Values may vary.

No additional tips available.