How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snickerdoodle Cookies?

You need 11 ingredients. The key ingredients include: ½ cup light butter, ½ cup shortening, 2 eggs, 1 ½ cups sugar, and more.

Is Snickerdoodle Cookies suitable as baking & desserts?

Yes, Snickerdoodle Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Snickerdoodle Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Snickerdoodle Cookies Recipe

Name: Snickerdoodle Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup light butter; ½ cup shortening; 2 eggs; 1 ½ cups sugar; 1 teaspoon vanilla; 2 teaspoons cream of tartar; 1 teaspoon salt; 2 ¾ cups flour; 1 teaspoon baking soda; 1 teaspoon sugar; 1 teaspoon cinnamon

Snickerdoodle Cookies

Eats Now Editorial Team · 886 kcal · Baking & Desserts

Snickerdoodle Cookies – a delicious recipe with light butter, shortening, eggs, sugar, vanilla, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Snickerdoodle Cookies

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