Snicker Doodle Cookies

1. 1

   First prepare the coating mixture.

2. 2

   Mix cinnamon powder and sugar in bowl and keep it aside till needed.

3. 3

   Mix all purpose flour, sugar, baking soda, baking powder and salt in a bowl.

4. 4

   In another bowl, mix melted butter, milk and vanilla.

5. 5

   Add flour mixture to wet ingredients.

6. 6

   Fold them in till you get smooth dough.

7. 7

   Chill the dough in the fridge for 30 minutes or 15 minutes in the freezer.

8. 8

   Before remove the dough from the fridge, preheat the oven to 330F or 165F C for at least 10 minutes.

9. 9

   Line a baking sheet with parchment paper

10. 10

    Now dough is chilled and not sticky.

11. 11

    Make smooth balls of 1 1/2 tablespoons of size, roll into prepared cinnamon-sugar mixture and coat well.

12. 12

    Arrange the cookies on the baking sheet few inches apart, flatten it slightly.

13. 13

    Bake in preheated oven for 10-12 minutes or till the edges are light brown and looks set.

14. 14

    Remove it from the oven, let it cook for 5 minutes in the sheet and then remove it to cooling rack to cool completely.

* Per serving · 4 servings · Values may vary.

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