Snicker Brownies

1. 1

   Mix cake mix, butter and 1/3 cup evaporated milk together.

2. 2

   Butter and flour a 9x13 pan.

3. 3

   Pour 1/3 of batter in pan

4. 4

   Bake at 350 for 15 minutes or until set ( Do Not Overbake).

5. 5

   Melt 14 oz. caramels and 1/3 cup evaporated milk.

6. 6

   Spread over baked brownies in pan.

7. 7

   Sprinkle the 8 oz. of chocolate chips and whatever else you want to add.

8. 8

   Put remainder of batter on top and cook for 20 minutes.

9. 9

   Cut after it cools for an hour.

10. 10

    Freezes well. Just warm it to room temperature.

No additional tips available.