How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snappy Mango Salsa?

You need 9 ingredients. The key ingredients include: 2 cups diced mango (about 3 mangoes), 1 medium-size red bell pepper, diced, 1/2 cup chopped green onions, 1 tablespoon diced shallots, and more.

Is Snappy Mango Salsa suitable as snacks & appetizers?

Yes, Snappy Mango Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Snappy Mango Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Snappy Mango Salsa Recipe

Name: Snappy Mango Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups diced mango (about 3 mangoes); 1 medium-size red bell pepper, diced; 1/2 cup chopped green onions; 1 tablespoon diced shallots; 2 tablespoons chopped fresh cilantro; 2 tablespoons fresh lime juice; 1/2 teaspoon salt; 1/4 teaspoon ground red pepper; 1/4 teaspoon ground cumin

Snappy Mango Salsa – a delicious recipe with mango, red bell pepper, green onions, shallots, fresh cilantro, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cups diced mango (about 3 mangoes)
1 medium-size red bell pepper, diced
1/2 cup chopped green onions
1 tablespoon diced shallots
2 tablespoons chopped fresh cilantro
2 tablespoons fresh lime juice
1/2 teaspoon salt
1/4 teaspoon ground red pepper
1/4 teaspoon ground cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
97 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Snappy Mango Salsa

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