How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snappy Herbed Spinach?

You need 10 ingredients. The key ingredients include: 1 teaspoon butter, 2 tablespoons finely chopped onion, 2 large eggs, 1/3 cup fat-free milk, and more.

Is Snappy Herbed Spinach suitable as vegetarian?

Yes, Snappy Herbed Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Snappy Herbed Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Snappy Herbed Spinach Recipe

Name: Snappy Herbed Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon butter; 2 tablespoons finely chopped onion; 2 large eggs; 1/3 cup fat-free milk; 1/2 teaspoon Worcestershire sauce; 1/2 teaspoon salt; 1/4 teaspoon dried rosemary, crushed; 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry; 1 cup cooked long grain rice; 1/2 cup shredded cheddar cheese, divided

Snappy Herbed Spinach

Eats Now Editorial Team · 332 kcal · Vegetarian

Snappy Herbed Spinach – a delicious recipe with butter, onion, eggs, milk, Worcestershire sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Snappy Herbed Spinach

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