How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snappy Green Beans?

You need 8 ingredients. The key ingredients include: 2 slices bacon, diced, 1/2 c. chopped onion, 1/4 c. chopped green pepper, 1/2 c. cream, and more.

Is Snappy Green Beans suitable as meat & poultry?

Yes, Snappy Green Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Snappy Green Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Snappy Green Beans Recipe

Name: Snappy Green Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices bacon, diced; 1/2 c. chopped onion; 1/4 c. chopped green pepper; 1/2 c. cream; 2 c. cooked green beans; 1/2 tsp. salt; dash of pepper; dash of nutmeg

Snappy Green Beans – a delicious recipe with bacon, onion, green pepper, cream, beans, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 slices bacon, diced
1/2 c. chopped onion
1/4 c. chopped green pepper
1/2 c. cream
2 c. cooked green beans
1/2 tsp. salt
dash of pepper
dash of nutmeg

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Quick Info

Servings
4 servings
Calories
239 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Snappy Green Beans

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