How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Snappy Cheese Wafers?

You need 7 ingredients. The key ingredients include: 2 c. shredded sharp Cheddar cheese, 1 c. butter or margarine, softened, 1/4 to 1/2 tsp. red pepper, 1/2 tsp. dry mustard, and more.

Is Snappy Cheese Wafers suitable as general?

Yes, Snappy Cheese Wafers falls under the General category and is a great choice for this type of meal.

How do I store leftover Snappy Cheese Wafers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Snappy Cheese Wafers Recipe

Name: Snappy Cheese Wafers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. shredded sharp Cheddar cheese; 1 c. butter or margarine, softened; 1/4 to 1/2 tsp. red pepper; 1/2 tsp. dry mustard; 1 c. all-purpose flour; 1 c. self-rising flour; 2 c. crisp rice cereal

Snappy Cheese Wafers – a delicious recipe with Cheddar cheese, butter, red pepper, dry mustard, flour, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. shredded sharp Cheddar cheese
1 c. butter or margarine, softened
1/4 to 1/2 tsp. red pepper
1/2 tsp. dry mustard
1 c. all-purpose flour
1 c. self-rising flour
2 c. crisp rice cereal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1784 kcal
Category
General

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