Name: Snake Bean Salad With Coconut and Deep Fried Shallots
Yield: 4 servings
Ingredients: 500 g snake beans, trimmed; 2 tablespoons black bean sauce; 2 tablespoons light soy sauce; 1 tablespoon grated fresh ginger; 100 g enoki mushrooms, bases trimmed; 14 cup toasted desiccated coconut; 14 cup deep fried shallot

Snake Bean Salad With Coconut and Deep Fried Shallots – a delicious recipe with snake beans, black bean sauce, soy sauce, ginger, enoki mushrooms, coconut. Easy to follow and perfect for any occasion.

Servings: 4 persons

500 g snake beans, trimmed
2 tablespoons black bean sauce
2 tablespoons light soy sauce
1 tablespoon grated fresh ginger
100 g enoki mushrooms, bases trimmed
14 cup toasted desiccated coconut
14 cup deep fried shallot

Quick Info

Servings
4 servings
Category
Salads

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Snake Bean Salad With Coconut and Deep Fried Shallots

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