How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smothered Squash And Pinto Beans?

You need 12 ingredients. The key ingredients include: 2 teaspoons olive oil, 1/2 cup chopped onion, 2 teaspoons minced seeded jalapeno pepper, 2 garlic cloves, minced, and more.

Is Smothered Squash And Pinto Beans suitable as vegetarian?

Yes, Smothered Squash And Pinto Beans falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Smothered Squash And Pinto Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smothered Squash And Pinto Beans Recipe

Name: Smothered Squash And Pinto Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1/2 cup chopped onion; 2 teaspoons minced seeded jalapeno pepper; 2 garlic cloves, minced; 1 cup sliced yellow squash; 1 cup sliced zucchini; 1/2 cup fresh corn kernels; 1 (16-ounce) can pinto beans, drained; 1 (14.5-ounce) can diced tomatoes, un-drained; 3 thyme sprigs; 1/2 cup (2 ounces) shredded Monterey Jack cheese; 2 cups hot cooked long-grain rice

Smothered Squash And Pinto Beans

Eats Now Editorial Team · 647 kcal · Vegetarian

Smothered Squash And Pinto Beans – a delicious recipe with olive oil, onion, pepper, garlic, zucchini, fresh corn kernels. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Smothered Squash And Pinto Beans

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