How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smothered Liver?

You need 6 ingredients. The key ingredients include: 1 lb. calf liver, salt and pepper, 1/2 c. flour, 2 Tbsp. bacon drippings, and more.

Is Smothered Liver suitable as meat & poultry?

Yes, Smothered Liver falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smothered Liver?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smothered Liver Recipe

Name: Smothered Liver
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. calf liver; salt and pepper; 1/2 c. flour; 2 Tbsp. bacon drippings; 1 c. hot water; 1 Tbsp. minced onions

Smothered Liver – a delicious recipe with salt, flour, bacon drippings, water, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. calf liver
salt and pepper
1/2 c. flour
2 Tbsp. bacon drippings
1 c. hot water
1 Tbsp. minced onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Smothered Liver

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