Smothered Chicken Recipe

Name: Smothered Chicken Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, cut up; 1/4 c. flour; 1 tbsp. paprika; 1/2 c. shortening; 1 env. noodle soup mix; 1/2 c. water; 1 onion, sliced; 1 can Pet lowfat milk; 2 tbsp. parsley flakes; 1/2 teaspoon poultry seasoning

Eats Now Editorial Team · 180 kcal · Meat & Poultry

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Smothered Chicken Recipe – a delicious recipe with chicken, flour, paprika, shortening, noodle soup mix, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken, cut up
1/4 c. flour
1 tbsp. paprika
1/2 c. shortening
1 env. noodle soup mix
1/2 c. water
1 onion, sliced
1 can Pet lowfat milk
2 tbsp. parsley flakes
1/2 teaspoon poultry seasoning

1
Mix flour and paprika.
2
Shake chicken to coat and brown in 1/2 c. shortening.
3
Remove chicken and drain drippings.
4
Stir in chicken noodle soup mix and 1/2 c. water.
5
Replace chicken and top with onion slices.
6
Cover and simmer 45 min.
7
Put chicken in deep serving dish.
8
Stir into pan 1 can Pet lowfat milk, parsley and poultry seasoning.
9
Cook till thickened.
10
Do not boil.
11
Pour over chicken.

180

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 chicken, cut up, 1/4 c. flour, 1 tbsp. paprika, 1/2 c. shortening, and more.

Yes, Smothered Chicken Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
180 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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