Name: Smothered Chicken
Yield: 4 servings
Ingredients: 1 lb. boneless breast; garlic cloves; salt and pepper; flour; 1 stick butter; 1 large can mushrooms; 3/4 c. water; 3/4 c. wine; 1 Tbsp. parsley; 3 Tbsp. olive oil

1

Cut chicken in pieces and rub with garlic.

2

Sprinkle with salt, pepper and flour.

3

Melt oil and butter in skillet.

4

Brown chicken.

5

Remove chicken and place in casserole.

6

Add mushrooms, water, wine and parsley.

7

Bake in 350u00b0 oven for 1 hour or until tender. Baste, adding more water if needed.

Smothered Chicken

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