How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smothered Balsamic Onion Steak?

You need 7 ingredients. The key ingredients include: 1 tablespoon i can't believe it's not butter! spread, 1 sweet onion large, sliced, 1/4 cup balsamic vinegar, 1 1/4 cups water, and more.

Is Smothered Balsamic Onion Steak suitable as meat & poultry?

Yes, Smothered Balsamic Onion Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smothered Balsamic Onion Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smothered Balsamic Onion Steak Recipe

Name: Smothered Balsamic Onion Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon i can't believe it's not butter! spread; 1 sweet onion large, sliced; 1/4 cup balsamic vinegar; 1 1/4 cups water; 1 package knorr au jus gravy mix; 1 teaspoon firmly packed dark brown sugar; 1 1/4 pounds sirloin steak

Smothered Balsamic Onion Steak – a delicious recipe with butter, sweet onion, balsamic vinegar, water, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon i can't believe it's not butter! spread
1 sweet onion large, sliced
1/4 cup balsamic vinegar
1 1/4 cups water
1 package knorr au jus gravy mix
1 teaspoon firmly packed dark brown sugar
1 1/4 pounds sirloin steak

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Smothered Balsamic Onion Steak

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