How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoothest Southern Pound Cake?

You need 7 ingredients. The key ingredients include: 1 c. butter or margarine, softened, 3 c. sugar, 3 c. sifted cake flour, 1/4 tsp. baking soda, and more.

Is Smoothest Southern Pound Cake suitable as baking & desserts?

Yes, Smoothest Southern Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Smoothest Southern Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Smoothest Southern Pound Cake Recipe

Name: Smoothest Southern Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter or margarine, softened; 3 c. sugar; 3 c. sifted cake flour; 1/4 tsp. baking soda; 6 large eggs; 1 (8 oz.) carton sour cream; 1 tsp. vanilla extract

Smoothest Southern Pound Cake – a delicious recipe with butter, sugar, cake flour, baking soda, eggs, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter or margarine, softened
3 c. sugar
3 c. sifted cake flour
1/4 tsp. baking soda
6 large eggs
1 (8 oz.) carton sour cream
1 tsp. vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2048 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Baby Food Cake
Strawberry Pie
Easy Sticky Cinnamon Rolls
Applescotch Crisp

Smoothest Southern Pound Cake

How did you like this recipe?

Frequently Asked Questions