How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoky Waldorf Salad?

You need 13 ingredients. The key ingredients include: 2 medium apples, cored and diced, 1 medium pear, cored and diced, 2 tablespoons lemon juice, 1 cup diced celery, and more.

Is Smoky Waldorf Salad suitable as salads?

Yes, Smoky Waldorf Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Smoky Waldorf Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoky Waldorf Salad Recipe

Name: Smoky Waldorf Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium apples, cored and diced; 1 medium pear, cored and diced; 2 tablespoons lemon juice; 1 cup diced celery; ⅓ cup chopped red onion; ½ cup pecans, coarsely chopped; 4 -6 ounces smoked gouda cheese, rind removed and cut into cubes; 1 teaspoon Dijon mustard; 1 teaspoon sugar; ¼ teaspoon coarse black pepper; ½ cup mayonnaise, amount to taste; salt, to taste; Baby Spinach, to serve

Fresh, crisp and full of flavor — this Smoky Waldorf Salad is a must-try. Made with apples, pear, lemon juice and celery. Easy step-by-step instructions…

This Smoky Waldorf Salad relies on simple, everyday ingredients such as medium pear, cored and diced, lemon juice, diced celery and chopped red onion. It comes together quickly and makes 4 servings, at about 746 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Smoky Waldorf Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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