Try this homemade Smoky Pecan Relish recipe the whole family will love. Made with pecan halves, red bell peppers, extra virgin olive oil and red wine vi…
This Smoky Pecan Relish relies on simple, everyday ingredients such as pecan halves, extra virgin olive oil, red wine vinegar and garlic clove, minced. It comes together quickly and makes 4 servings, at about 358 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026