How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoky Loaded Mac & Cheese Pizzas?

You need 7 ingredients. The key ingredients include: 1 cup OPEN PIT Hickory Smoke Barbecue Sauce, 1 cup tomato sauce, 4 pouches KRAFT Simple Signatures Classic White Cheddar & Twisted Elbow Macaroni, 4 each ready-to-use baked pizza crusts (12-inch), and more.

Is Smoky Loaded Mac & Cheese Pizzas suitable as meat & poultry?

Yes, Smoky Loaded Mac & Cheese Pizzas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoky Loaded Mac & Cheese Pizzas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoky Loaded Mac & Cheese Pizzas Recipe

Name: Smoky Loaded Mac & Cheese Pizzas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup OPEN PIT Hickory Smoke Barbecue Sauce; 1 cup tomato sauce; 4 pouches KRAFT Simple Signatures Classic White Cheddar & Twisted Elbow Macaroni; 4 each ready-to-use baked pizza crusts (12-inch); 3/4 cup OSCAR MAYER Bacon Pieces; 2 cups Shredded Gouda cheese; 1/2 cup scallions, thinly sliced

Try this homemade Smoky Loaded Mac & Cheese Pizzas recipe the whole family will love. Made with OPEN PIT Hickory Smoke, tomato sauce, pouches and ready-…

This Smoky Loaded Mac & Cheese Pizzas relies on simple, everyday ingredients such as tomato sauce, oscar mayer bacon pieces, shredded gouda cheese and scallions, thinly sliced. It comes together quickly and makes 4 servings, at about 883 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 cup OPEN PIT Hickory Smoke Barbecue Sauce
1 cup tomato sauce
4 pouches KRAFT Simple Signatures Classic White Cheddar & Twisted Elbow Macaroni
4 each ready-to-use baked pizza crusts (12-inch)
3/4 cup OSCAR MAYER Bacon Pieces
2 cups Shredded Gouda cheese
1/2 cup scallions, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
883 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Smoky Loaded Mac & Cheese Pizzas

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions