Smoky Kentucky Chili Recipe

Name: Smoky Kentucky Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 lb ground turkey; 1 teaspoon bourbon-smoked salt; 1 teaspoon bourbon-smoked black pepper; 1 tablespoon minced garlic; 3 tablespoons bourbon-smoked chili powder; 2 tablespoons dried chipotle powder; 2 tablespoons cumin; 2 tablespoons dried oregano; 2 teaspoons coriander; 2 teaspoons smoked paprika; 1 teaspoon ground turmeric; 1 (12 ounce) bottle kentucky bourbon barrel ale; 4 cups beef stock; 1 (28 ounce) can crushed tomatoes; 1 (14 1/2 ounce) can black beans, drained and rinsed; 1 (14 1/2 ounce) can pinto beans, drained and rinsed; 2 tablespoons kentucky bourbon barrel Worcestershire sauce; 1 tablespoon chipotle hot sauce

Servings: persons

1 lb lean ground beef
1 lb ground turkey
1 teaspoon bourbon-smoked salt
1 teaspoon bourbon-smoked black pepper
1 tablespoon minced garlic
3 tablespoons bourbon-smoked chili powder
2 tablespoons dried chipotle powder
2 tablespoons cumin
2 tablespoons dried oregano
2 teaspoons coriander
2 teaspoons smoked paprika
1 teaspoon ground turmeric
1 (12 ounce) bottle kentucky bourbon barrel ale
4 cups beef stock
1 (28 ounce) can crushed tomatoes
1 (14 1/2 ounce) can black beans, drained and rinsed
1 (14 1/2 ounce) can pinto beans, drained and rinsed
2 tablespoons kentucky bourbon barrel Worcestershire sauce
1 tablespoon chipotle hot sauce

1
In a large nonstick saute pan, brown the beef and turkey. Season with smoked salt and smoked pepper. Drain and add to a large pot or slow cooker insert.
2
In the same pan, toast the garlic with bourbon-smoked chili powder, chipotle chili powder, cumin, oregano, coriander, smoked paprika, and turmeric until fragrant. Add to pot or slow cooker insert and stir to combine with meat mixture. Add beer, beef stock, crushed tomatoes, black beans, pinto beans, Worcestershire sauce, and chipotle pepper sauce. Stir to combine.
3
Simmer on low in large pot or cook in slow cooker on low for at least 2 hours, longer if possible. Make sure to taste the chili before serving and adjust the seasonings as necessary.
4
Serve chili with sour cream, shredded cheddar cheese, diced onions, tortilla strips, or any other toppings of your choice.

635

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 1 lb lean ground beef, 1 lb ground turkey, 1 teaspoon bourbon-smoked salt, 1 teaspoon bourbon-smoked black pepper, and more.

Yes, Smoky Kentucky Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoky Kentucky Chili

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