How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoky Eggplant Dip?

You need 7 ingredients. The key ingredients include: 2 eggplants large, 2 cloves garlic minced, 1 lemon juiced, 1/4 cup extra virgin olive oil, and more.

Is Smoky Eggplant Dip suitable as vegetarian?

Yes, Smoky Eggplant Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Smoky Eggplant Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoky Eggplant Dip Recipe

Name: Smoky Eggplant Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggplants large; 2 cloves garlic minced; 1 lemon juiced; 1/4 cup extra virgin olive oil; 2 tablespoons cilantro leaves fresh, chopped; flatbread to serve; crudites vegetable, to serve

Smoky Eggplant Dip – a delicious recipe with eggplants, garlic, lemon juiced, extra virgin olive oil, cilantro, flatbread. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 eggplants large
2 cloves garlic minced
1 lemon juiced
1/4 cup extra virgin olive oil
2 tablespoons cilantro leaves fresh, chopped
flatbread to serve
crudites vegetable, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Smoky Eggplant Dip

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