How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoky Egg Dip?

You need 11 ingredients. The key ingredients include: 6 hard-boiled eggs, sieved, 1/3 c. mayonnaise, 1 Tbsp. soft butter, 1/2 tsp. salt, and more.

Is Smoky Egg Dip suitable as snacks & appetizers?

Yes, Smoky Egg Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Smoky Egg Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoky Egg Dip Recipe

Name: Smoky Egg Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 hard-boiled eggs, sieved; 1/3 c. mayonnaise; 1 Tbsp. soft butter; 1/2 tsp. salt; 2 Tbsp. prepared mustard; 1 1/2 tsp. lemon juice; 1 1/2 tsp. Worcestershire; 6 drops liquid smoke; 2 drops Tabasco sauce; dash of pepper; 4 slices crisp cooked bacon, crumbled

Smoky Egg Dip

Eats Now Editorial Team · 545 kcal · Snacks & Appetizers

Smoky Egg Dip – a delicious recipe with eggs, mayonnaise, butter, salt, mustard, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Smoky Egg Dip

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