How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoky Cheese Ball Recipe?

You need 10 ingredients. The key ingredients include: 1 c. shredded smoked Cheddar cheese (4 ounce.), 1 c. shredded American cheese (4 ounce.), 1 (3 ounce.) pkg. cream cheese with chives, softened, 3 tbsp. mayonnaise, and more.

Is Smoky Cheese Ball Recipe suitable as snacks & appetizers?

Yes, Smoky Cheese Ball Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Smoky Cheese Ball Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoky Cheese Ball Recipe

Name: Smoky Cheese Ball Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shredded smoked Cheddar cheese (4 ounce.); 1 c. shredded American cheese (4 ounce.); 1 (3 ounce.) pkg. cream cheese with chives, softened; 3 tbsp. mayonnaise; 2 teaspoon lemon juice; 1 teaspoon Worcestershire sauce; Dash bottled warm pepper sauce; Minced walnuts; Snipped parsley; Assorted crackers

Try this homemade Smoky Cheese Ball recipe the whole family will love. Made with Cheddar cheese, American cheese, cream cheese and mayonnaise. Easy step…

This Smoky Cheese Ball relies on simple, everyday ingredients such as mayonnaise, lemon juice, worcestershire sauce and bottled warm pepper sauce. It comes together quickly and makes 4 servings, at about 646 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Smoky Cheese Ball Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions