How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoky Black Beans?

You need 7 ingredients. The key ingredients include: 1 pound dry black beans, soaked overnight, 4 teaspoons bacon drippings, 1 onion, chopped, 2 teaspoons hickory-flavored liquid smoke, and more.

Is Smoky Black Beans suitable as meat & poultry?

Yes, Smoky Black Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoky Black Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoky Black Beans Recipe

Name: Smoky Black Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound dry black beans, soaked overnight; 4 teaspoons bacon drippings; 1 onion, chopped; 2 teaspoons hickory-flavored liquid smoke; 2 tablespoons dark molasses; 1/2 cup packed brown sugar; 4 slices pickled jalapeno peppers

Smoky Black Beans – a delicious recipe with black beans, bacon drippings, onion, liquid smoke, dark molasses, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound dry black beans, soaked overnight
4 teaspoons bacon drippings
1 onion, chopped
2 teaspoons hickory-flavored liquid smoke
2 tablespoons dark molasses
1/2 cup packed brown sugar
4 slices pickled jalapeno peppers

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Quick Info

Servings
4 servings
Calories
301 kcal
Category
Meat & Poultry

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Smoky Black Beans

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