How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoky Bbq Melt?

You need 5 ingredients. The key ingredients include: 1 roll hoagie or sub, split in half, 1/4 cup smoky barbecue sauce, 13 1/2 ounces smoked sausage JOHNSONVILLE(R) Premium Fully Cooked, Rope, thinly sliced, 1/2 cup cheddar cheese shredded, and more.

Is Smoky Bbq Melt suitable as meat & poultry?

Yes, Smoky Bbq Melt falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoky Bbq Melt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoky Bbq Melt Recipe

Name: Smoky Bbq Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 roll hoagie or sub, split in half; 1/4 cup smoky barbecue sauce; 13 1/2 ounces smoked sausage JOHNSONVILLE(R) Premium Fully Cooked, Rope, thinly sliced; 1/2 cup cheddar cheese shredded; green onions sliced

Smoky Bbq Melt – a delicious recipe with roll hoagie, barbecue sauce, sausage, cheddar cheese, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 roll hoagie or sub, split in half
1/4 cup smoky barbecue sauce
13 1/2 ounces smoked sausage JOHNSONVILLE(R) Premium Fully Cooked, Rope, thinly sliced
1/2 cup cheddar cheese shredded
green onions sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
57 kcal
Category
Meat & Poultry

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Smoky Bbq Melt

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