Smokin' Chicken Wings Recipe

Name: Smokin' Chicken Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: WINGS:; 3 lb chicken drummettes; 1/4 C olive oil; 5 Lg garlic cloves, minced; 6 Tbsp smoked paprika; 2 Tbsp dried oregano; 1/2 tsp salt; 1/4 tsp pepper; 1/4 tsp ground allspice; SAUCE:; 1 C barbecue sauce; 1/4 C red wine; 3 Tbsp smoked paprika; 1 Tbsp dried oregano; 2 Tbsp ground cumin

Servings: persons

WINGS:
3 lb chicken drummettes
1/4 C olive oil
5 Lg garlic cloves, minced
6 Tbsp smoked paprika
2 Tbsp dried oregano
1/2 tsp salt
1/4 tsp pepper
1/4 tsp ground allspice
SAUCE:
1 C barbecue sauce
1/4 C red wine
3 Tbsp smoked paprika
1 Tbsp dried oregano
2 Tbsp ground cumin

1
Combine drummettes, oil and garlic in large resealable plastic bag; massage bag to coat wings.
2
Combine all remaining wing ingredients in small bowl. Pour into bag with chicken; massage bag to coat wings.
3
Refrigerate at least 4 hours or up to 24 hours.
4
Preheat oven to 425 deg F.
5
Line large rimmed baking sheet with foil; top with wire rack. Spray rack with cooking spray. Remove chicken from marinade; discard remaining marinade. Place chicken on rack and bake 40 to 45 minutes, or until golden brown and no longer pink, turning once.
6
Meanwhile, simmer all sauce ingredients in small saucepan over medium heat 3 to 4 minutes or until warm. Serve sauce with wings.

1033

kcal

Calories

Fat

Carbs

120

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: WINGS:, 3 lb chicken drummettes, 1/4 C olive oil, 5 Lg garlic cloves, minced, and more.

Yes, Smokin' Chicken Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Smokin' Chicken Wings

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions