How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smokey Tartar Sauce?

You need 12 ingredients. The key ingredients include: 1 cup mayonnaise, 2 tablespoons whole grain mustard, 2 tablespoons ketchup, 1 tablespoon fresh lemon juice, and more.

Is Smokey Tartar Sauce suitable as baking & desserts?

Yes, Smokey Tartar Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Smokey Tartar Sauce?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Smokey Tartar Sauce Recipe

Name: Smokey Tartar Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise; 2 tablespoons whole grain mustard; 2 tablespoons ketchup; 1 tablespoon fresh lemon juice; 1 tablespoon Worcestershire sauce; 1/2 cup finely chopped scallion; 1/4 cup finely chopped fresh flat leaf parsley; 1 stalk finely chopped celery; 2 garlic cloves, minced; 1 teaspoon paprika; 1 -2 tablespoon chipotle chile in adobo, minced; 1/4 teaspoon fresh ground black pepper

Bake this irresistible Smokey Tartar Sauce at home. Made with mayonnaise, whole grain mustard, ketchup and lemon juice. Easy step-by-step instructions i…

This Smokey Tartar Sauce relies on simple, everyday ingredients such as mayonnaise, whole grain mustard, ketchup and fresh lemon juice. It comes together quickly and makes 4 servings, at about 512 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Smokey Tartar Sauce delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Smokey Tartar Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions