Smokey Pork-Topped Tortillas Recipe

Name: Smokey Pork-Topped Tortillas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. OPEN PIT Original Restaurant Recipe Barbecue Sauce; 1/2 cup chipotle peppers in adobo sauce, pureed; 1/2 cup brown sugar, packed; 1 qt. tomatoes, seeded, chopped and divided Safeway 1 lb For $1.29 thru 02/09; 2 qt. Frozen shredded pork, thawed Safeway 1 lb For $1.99 thru 02/09; 2 cups KRAFT Ranch Dressing (FS); 1/4 cup fresh cilantro, chopped; 32 each corn tortillas (6 inch), warmed; 1 qt. Chihuahua cheese, shredded Target 2 For $5.00 thru 02/06; 2 qt. lettuce, shredded; 4 each avocados, chopped Target 10 ea For $10.00 thru 02/06

Servings: persons

1 qt. OPEN PIT Original Restaurant Recipe Barbecue Sauce
1/2 cup chipotle peppers in adobo sauce, pureed
1/2 cup brown sugar, packed
1 qt. tomatoes, seeded, chopped and divided Safeway 1 lb For $1.29 thru 02/09
2 qt. Frozen shredded pork, thawed Safeway 1 lb For $1.99 thru 02/09
2 cups KRAFT Ranch Dressing (FS)
1/4 cup fresh cilantro, chopped
32 each corn tortillas (6 inch), warmed
1 qt. Chihuahua cheese, shredded Target 2 For $5.00 thru 02/06
2 qt. lettuce, shredded
4 each avocados, chopped Target 10 ea For $10.00 thru 02/06

1
Combine barbecue sauce, chipotle peppers, brown sugar and 4 tsp.
2
of the chopped tomatoes (or 1 tsp.
3
of the chopped tomatoes for trial recipe) in large saucepan.
4
Bring to boil on medium heat, stirring frequently; simmer on medium-low 2 min.
5
Stir in meat; cook until heated through, stirring frequently.
6
Keep warm.
7
Mix dressing and cilantro; refrigerate until ready to use.
8
For each serving: Top 1 tortilla with 1/3 cup meat mixture, 2 Tbsp.
9
of the remaining tomatoes and 2 Tbsp.
10
cheese.
11
Place under salamander 30 sec.
12
or until cheese is melted.
13
Top with 1/4 cup lettuce, 2 Tbsp.
14
avocados and 1 Tbsp.
15
dressing mixture.

1039

kcal

Calories

Fat

184

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 qt. OPEN PIT Original Restaurant Recipe Barbecue Sauce, 1/2 cup chipotle peppers in adobo sauce, pureed, 1/2 cup brown sugar, packed, 1 qt. tomatoes, seeded, chopped and divided Safeway 1 lb For $1.29 thru 02/09, and more.

Yes, Smokey Pork-Topped Tortillas falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smokey Pork-Topped Tortillas

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