How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smokey Oven Ribs?

You need 8 ingredients. The key ingredients include: 4 lb. spareribs, 3 1/2 c. ketchup, 1/2 c. butter or margarine, 1/4 liquid smoke, and more.

Is Smokey Oven Ribs suitable as meat & poultry?

Yes, Smokey Oven Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smokey Oven Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smokey Oven Ribs Recipe

Name: Smokey Oven Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb. spareribs; 3 1/2 c. ketchup; 1/2 c. butter or margarine; 1/4 liquid smoke; 1/4 c. plus 2 Tbsp. firmly packed brown sugar; 2 Tbsp. sugar; 2 Tbsp. lemon juice; 2 tsp. garlic powder

Smokey Oven Ribs – a delicious recipe with spareribs, ketchup, butter, liquid smoke, brown sugar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lb. spareribs
3 1/2 c. ketchup
1/2 c. butter or margarine
1/4 liquid smoke
1/4 c. plus 2 Tbsp. firmly packed brown sugar
2 Tbsp. sugar
2 Tbsp. lemon juice
2 tsp. garlic powder

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Quick Info

Servings
4 servings
Calories
519 kcal
Category
Meat & Poultry

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Smokey Oven Ribs

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