How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smokey Beef Ribs?

You need 7 ingredients. The key ingredients include: 3 lb. beef ribs, 1 c. ketchup, 2 Tbsp. liquid smoke, 2 Tbsp. Worcestershire sauce, and more.

Is Smokey Beef Ribs suitable as meat & poultry?

Yes, Smokey Beef Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smokey Beef Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smokey Beef Ribs Recipe

Name: Smokey Beef Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. beef ribs; 1 c. ketchup; 2 Tbsp. liquid smoke; 2 Tbsp. Worcestershire sauce; 1 tsp. onion salt; 1 tsp. garlic salt; 1 tsp. pepper

Smokey Beef Ribs – a delicious recipe with beef ribs, ketchup, liquid smoke, Worcestershire sauce, onion salt, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. beef ribs
1 c. ketchup
2 Tbsp. liquid smoke
2 Tbsp. Worcestershire sauce
1 tsp. onion salt
1 tsp. garlic salt
1 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
920 kcal
Category
Meat & Poultry

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Smokey Beef Ribs

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