Try this homemade Smokehouse Pickles recipe the whole family will love. Made with cucumbers, water, salt and alum. Easy step-by-step instructions included.
This Smokehouse Pickles relies on simple, everyday ingredients such as to 20 lb. cucumbers, approximately 6 qt. water, salt (not iodized) and small box alum. It comes together quickly and makes 4 servings, at about 4457 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026