How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Turkey Salad With Raspberries?

You need 9 ingredients. The key ingredients include: 2 tablespoons red wine vinegar, 1 tablespoon jalapeno pepper jelly, 2 teaspoons Dijon mustard, 1/3 cup olive oil, and more.

Is Smoked Turkey Salad With Raspberries suitable as salads?

Yes, Smoked Turkey Salad With Raspberries falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Smoked Turkey Salad With Raspberries?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoked Turkey Salad With Raspberries Recipe

Name: Smoked Turkey Salad With Raspberries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons red wine vinegar; 1 tablespoon jalapeno pepper jelly; 2 teaspoons Dijon mustard; 1/3 cup olive oil; 6 cups fresh baby spinach (about 6 ounces); 8 ounces thinly sliced deli smoked turkey, cut into strips; 1 cup crumbled goat or feta cheese; 1 cup fresh raspberries; 1/4 cup loosely packed basil leaves, thinly sliced

Smoked Turkey Salad With Raspberries – a delicious recipe with red wine vinegar, jalapeno pepper, mustard, olive oil, fresh baby spinach, deli. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 tablespoons red wine vinegar
1 tablespoon jalapeno pepper jelly
2 teaspoons Dijon mustard
1/3 cup olive oil
6 cups fresh baby spinach (about 6 ounces)
8 ounces thinly sliced deli smoked turkey, cut into strips
1 cup crumbled goat or feta cheese
1 cup fresh raspberries
1/4 cup loosely packed basil leaves, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
415 kcal
Category
Salads

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Smoked Turkey Salad With Raspberries

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