How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Turkey, Black Bean, Bell Pepper And Corn Salad ?

You need 13 ingredients. The key ingredients include: 3 cups (about 3/4 pound) diced, cooked smoked turkey breast, 1 can (15.5 ounces) black beans, rinsed and drained, 1 1/2 cups fresh corn kernels, 1 cup cherry tomatoes, halved, and more.

Is Smoked Turkey, Black Bean, Bell Pepper And Corn Salad suitable as salads?

Yes, Smoked Turkey, Black Bean, Bell Pepper And Corn Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Smoked Turkey, Black Bean, Bell Pepper And Corn Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoked Turkey, Black Bean, Bell Pepper And Corn Sal

Name: Smoked Turkey, Black Bean, Bell Pepper And Corn Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups (about 3/4 pound) diced, cooked smoked turkey breast; 1 can (15.5 ounces) black beans, rinsed and drained; 1 1/2 cups fresh corn kernels; 1 cup cherry tomatoes, halved; 1 cup diced bell peppers (any colors); 1/2 cup finely chopped red onion; 3 cups arugula; 1/2 cup chopped fresh mint (plus leaves for garnish); 1 tablespoon finely chopped garlic; 1/2 cup tomato juice; 2 tablespoon fresh lemon juice; 1 tablespoon sherry (or balsamic) vinegar; 1 tablespoon olive oil

Fresh, crisp and full of flavor — this Smoked Turkey, Black Bean, Bell Pepper And Corn Salad is a must-try. Made with turkey breast, black beans, corn k…

This Smoked Turkey, Black Bean, Bell Pepper And Corn Salad relies on simple, everyday ingredients such as fresh corn kernels, cherry tomatoes, halved, finely chopped red onion and arugula. It comes together quickly and makes 4 servings, at about 638 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Smoked Turkey, Black Bean, Bell Pepper And Corn Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions