Smoked Shredded Pork Shoulder Macho Nachos

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   Okay.. so, not everyone is going to be extremely lucky like we were and have their friends spend over 12 hours smoking a pork shoulder with pineapple injection and giving you a Tupperware full to go home with...

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   But if you are or you know how to smoke your own.. this recipe is super exciting.

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   Spread out some delicious, crunchy tortilla chips, (I used Calidad brand) on a small baking sheet and cover with shredded cheese of your choice,( again, I used marble cheddar), be thorough, every hates a cheeseless chip.

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   Put in oven on 350 for about 3-4 minutes or until cheese is melted.

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   Take chips out of the oven and sprinkle with sliced black olives

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   Add a moderate layer of refried beans and another layer of cheese and stick back in the oven for 2 minutes

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   Sprinkle with Tapatio(or your favorite hot sauce

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   Spread a layer of your shredded meat and another layer of cheese.

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   Place back in oven for two more minutes.

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    Get out your salsa, sour cream and guacamole!

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    I just sliced up an avocado :P. Its time to eat!

* Per serving · 4 servings · Values may vary.

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