Smoked Sausage, Taters, Peppers And Onions Country Style

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 5 ingredients. The key ingredients include: 1 (1 lb) smoked sausage, sliced into 1/2 inch pieces (I prefer Polska Kielbasa), 4 medium potatoes (peeled and cubed), 1 small onion (chopped), 1 bell pepper (chopped), and more.

Yes, Smoked Sausage, Taters, Peppers And Onions Country Style falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.