How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Sausage Casserole?

You need 8 ingredients. The key ingredients include: 3 tablespoons oil (I actually use bacon fat), 32 ounces southern style hash browns, thawed, 14 ounces smoked sausage, diced, 3 tablespoons minced onions or 1/2 diced onion, and more.

Is Smoked Sausage Casserole suitable as meat & poultry?

Yes, Smoked Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Smoked Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Sausage Casserole Recipe

Name: Smoked Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons oil (I actually use bacon fat); 32 ounces southern style hash browns, thawed; 14 ounces smoked sausage, diced; 3 tablespoons minced onions or 1/2 diced onion; 1 -2 teaspoon cajun seasoning; 3 ounces cooked bacon bits; 1 . 5 c. sharp cheddar cheese, shredded; 1 family sized can cream of chicken soup

Smoked Sausage Casserole – a delicious recipe with oil, southern style hash browns, sausage, onions, cajun seasoning, bacon bits. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons oil (I actually use bacon fat)
32 ounces southern style hash browns, thawed
14 ounces smoked sausage, diced
3 tablespoons minced onions or 1/2 diced onion
1 -2 teaspoon cajun seasoning
3 ounces cooked bacon bits
1 . 5 c. sharp cheddar cheese, shredded
1 family sized can cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Meat & Poultry

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