Smoked Sausage And Cabbage Casserole

1. 1

   Cut up sausage.

2. 2

   Pare and slice potatoes.

3. 3

   Place potatoes in large skillet.

4. 4

   Slice onion and place in layer over potatoes.

5. 5

   Add layer of thinly sliced cabbage.

6. 6

   Add butter and salt to boiling water, stirring to melt.

7. 7

   Pour over vegetables.

8. 8

   Place pieces of sausage on top and sprinkle with 1/4 cup Parmesan cheese.

9. 9

   Cover tightly and cook on low for 22 to 25 minutes or until vegetables are done.

10. 10

    Sprinkle with paprika.

* Per serving · 4 servings · Values may vary.

No additional tips available.