How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon With Soy Sauce And White Wine?

You need 11 ingredients. The key ingredients include: For the Brine, 1 cup water, 2 cups soy sauce, 1 cup dry white wine, and more.

Is Smoked Salmon With Soy Sauce And White Wine suitable as seafood?

Yes, Smoked Salmon With Soy Sauce And White Wine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon With Soy Sauce And White Wine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon With Soy Sauce And White Wine Recipe

Name: Smoked Salmon With Soy Sauce And White Wine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: For the Brine; 1 cup water; 2 cups soy sauce; 1 cup dry white wine; 1/3 cup white unbleached cane sugar; 1/4 cup sea salt; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/2 teaspoon fresh ground black pepper; 1/2 teaspoon Tabasco sauce; 3 lbs salmon fillets

Smoked Salmon With Soy Sauce And White Wine

Eats Now Editorial Team · 837 kcal · Seafood

Smoked Salmon With Soy Sauce And White Wine – a delicious recipe with Brine, water, soy sauce, white wine, white unbleached cane sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Smoked Salmon With Soy Sauce And White Wine

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