How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon With Herbed Cream Cheese On Rye?

You need 7 ingredients. The key ingredients include: 1 tsp finely grated lemon zest, 2 tsp finely chopped fresh chives, 2 tsp finely chopped fresh mint, 2 tsp finely chopped fresh dill, and more.

Is Smoked Salmon With Herbed Cream Cheese On Rye suitable as seafood?

Yes, Smoked Salmon With Herbed Cream Cheese On Rye falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon With Herbed Cream Cheese On Rye?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon With Herbed Cream Cheese On Rye Recipe

Name: Smoked Salmon With Herbed Cream Cheese On Rye
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp finely grated lemon zest; 2 tsp finely chopped fresh chives; 2 tsp finely chopped fresh mint; 2 tsp finely chopped fresh dill; 10 oz cream cheese; 24 thin slices rye bread; 40 slices smoked salmon

Smoked Salmon With Herbed Cream Cheese On Rye – a delicious recipe with lemon zest, fresh chives, fresh mint, dill, cream cheese, rye bread. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 tsp finely grated lemon zest
2 tsp finely chopped fresh chives
2 tsp finely chopped fresh mint
2 tsp finely chopped fresh dill
10 oz cream cheese
24 thin slices rye bread
40 slices smoked salmon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
867 kcal
Category
Seafood

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Smoked Salmon With Herbed Cream Cheese On Rye

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