How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon With Herbed Cream Cheese On Rye?

You need 7 ingredients. The key ingredients include: 1 tsp finely grated lemon zest, 2 tsp finely chopped fresh chives, 2 tsp finely chopped fresh mint, 2 tsp finely chopped fresh dill, and more.

Is Smoked Salmon With Herbed Cream Cheese On Rye suitable as seafood?

Yes, Smoked Salmon With Herbed Cream Cheese On Rye falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon With Herbed Cream Cheese On Rye?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon With Herbed Cream Cheese On Rye

Name: Smoked Salmon With Herbed Cream Cheese On Rye
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp finely grated lemon zest; 2 tsp finely chopped fresh chives; 2 tsp finely chopped fresh mint; 2 tsp finely chopped fresh dill; 10 oz cream cheese; 24 thin slices rye bread; 40 slices smoked salmon

Try this homemade Smoked Salmon With Herbed Cream Cheese On Rye recipe the whole family will love. Made with lemon zest, fresh chives, fresh mint and di…

This Smoked Salmon With Herbed Cream Cheese On Rye relies on simple, everyday ingredients such as finely grated lemon zest, finely chopped fresh chives, finely chopped fresh mint and finely chopped fresh dill. It comes together quickly and makes 4 servings, at about 867 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 tsp finely grated lemon zest
2 tsp finely chopped fresh chives
2 tsp finely chopped fresh mint
2 tsp finely chopped fresh dill
10 oz cream cheese
24 thin slices rye bread
40 slices smoked salmon

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Quick Info

Servings
4 servings
Calories
867 kcal
Category
Seafood

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