How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Log?

You need 8 ingredients. The key ingredients include: 1 (15 1/2 oz.) can salmon, 1 (8 oz.) pkg. cream cheese, softened, 1/8 tsp. salt, 1 Tbsp. lemon juice, and more.

Is Smoked Salmon Log suitable as seafood?

Yes, Smoked Salmon Log falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Log?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Log Recipe

Name: Smoked Salmon Log
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 1/2 oz.) can salmon; 1 (8 oz.) pkg. cream cheese, softened; 1/8 tsp. salt; 1 Tbsp. lemon juice; 2 Tbsp. dried chives; 1/4 tsp. liquid smoke; 2 Tbsp. chopped parsley; 1/4 c. chopped walnuts

Smoked Salmon Log – a delicious recipe with salmon, cream cheese, salt, lemon juice, chives, liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (15 1/2 oz.) can salmon
1 (8 oz.) pkg. cream cheese, softened
1/8 tsp. salt
1 Tbsp. lemon juice
2 Tbsp. dried chives
1/4 tsp. liquid smoke
2 Tbsp. chopped parsley
1/4 c. chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
Seafood

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Smoked Salmon Log

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