How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Cucumber Cups?

You need 7 ingredients. The key ingredients include: 5 None Lebanese cucumbers, ends trimmed, 5.25 oz smoked salmon, shredded or diced, 1/2 cup sour cream, 1 clove garlic, crushed, and more.

Is Smoked Salmon Cucumber Cups suitable as seafood?

Yes, Smoked Salmon Cucumber Cups falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Cucumber Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Cucumber Cups Recipe

Name: Smoked Salmon Cucumber Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 None Lebanese cucumbers, ends trimmed; 5.25 oz smoked salmon, shredded or diced; 1/2 cup sour cream; 1 clove garlic, crushed; 1 tbsp mint, chopped; 1 tbsp dill, finely chopped, plus extra, to serve; 1 tbsp lime juice

Smoked Salmon Cucumber Cups – a delicious recipe with Lebanese cucumbers, salmon, sour cream, clove garlic, mint, dill. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 None Lebanese cucumbers, ends trimmed
5.25 oz smoked salmon, shredded or diced
1/2 cup sour cream
1 clove garlic, crushed
1 tbsp mint, chopped
1 tbsp dill, finely chopped, plus extra, to serve
1 tbsp lime juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
Seafood

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