How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Coeurs À La Crème ?

You need 10 ingredients. The key ingredients include: 1/2 cup whole-milk cottage cheese, 2 oz cream cheese, 2 tablespoons heavy cream, 1 teaspoon fresh lime juice, and more.

Is Smoked Salmon Coeurs À La Crème suitable as seafood?

Yes, Smoked Salmon Coeurs À La Crème falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Coeurs À La Crème ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Coeurs À La Crème Recipe

Name: Smoked Salmon Coeurs À La Crème
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup whole-milk cottage cheese; 2 oz cream cheese; 2 tablespoons heavy cream; 1 teaspoon fresh lime juice; 1/8 teaspoon salt; Pinch of cayenne; 1/4 lb smoked wild salmon, finely chopped; 1 tablespoon finely chopped fresh chives; 3 (1/3-cup); molds; cheesecloth

Try this homemade Smoked Salmon Coeurs À La Crème recipe the whole family will love. Made with whole-milk, cream cheese, heavy cream and lime juice. Eas…

This Smoked Salmon Coeurs À La Crème relies on simple, everyday ingredients such as whole-milk cottage cheese, cream cheese, heavy cream and fresh lime juice. It comes together quickly and makes 4 servings, at about 190 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Smoked Salmon Coeurs À La Crème

Tips for the best results

Variations & substitutions

My Personal Notes

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