How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Coeurs À La Crème ?

You need 10 ingredients. The key ingredients include: 1/2 cup whole-milk cottage cheese, 2 oz cream cheese, 2 tablespoons heavy cream, 1 teaspoon fresh lime juice, and more.

Is Smoked Salmon Coeurs À La Crème suitable as seafood?

Yes, Smoked Salmon Coeurs À La Crème falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Coeurs À La Crème ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Coeurs À La Crème Recipe

Name: Smoked Salmon Coeurs À La Crème
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup whole-milk cottage cheese; 2 oz cream cheese; 2 tablespoons heavy cream; 1 teaspoon fresh lime juice; 1/8 teaspoon salt; Pinch of cayenne; 1/4 lb smoked wild salmon, finely chopped; 1 tablespoon finely chopped fresh chives; 3 (1/3-cup); molds; cheesecloth

Smoked Salmon Coeurs À La Crème

Eats Now Editorial Team · 190 kcal · Seafood

Smoked Salmon Coeurs À La Crème – a delicious recipe with whole-milk, cream cheese, heavy cream, lime juice, salt, cayenne. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Smoked Salmon Coeurs À La Crème

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