How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon, Chive and Tomato Pita Crisps?

You need 10 ingredients. The key ingredients include: 2 whole wheat pita bread rounds, carefully torn in half as to have four thin rounds, 2 teaspoons lemon zest, lemon, 1 small red onion, thinly sliced, ½ cup fat free cream cheese, vegetable flavored, and more.

Is Smoked Salmon, Chive and Tomato Pita Crisps suitable as seafood?

Yes, Smoked Salmon, Chive and Tomato Pita Crisps falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon, Chive and Tomato Pita Crisps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon, Chive and Tomato Pita Crisps Recipe

Name: Smoked Salmon, Chive and Tomato Pita Crisps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole wheat pita bread rounds, carefully torn in half as to have four thin rounds; 2 teaspoons lemon zest, lemon; 1 small red onion, thinly sliced; ½ cup fat free cream cheese, vegetable flavored; 1 tablespoon prepared horseradish; 4 plum tomatoes, seeded and chopped; 12 lb smoked salmon, cut into 1 inch strips; 2 tablespoons chives, fresh chopped; salt, to taste; black pepper, to taste

Smoked Salmon, Chive and Tomato Pita Crisps

Eats Now Editorial Team · 2958 kcal · Seafood

Smoked Salmon, Chive and Tomato Pita Crisps – a delicious recipe with whole wheat pita bread, lemon zest, red onion, cream cheese, horseradish, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Smoked Salmon, Chive and Tomato Pita Crisps

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