How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Canapés?

You need 11 ingredients. The key ingredients include: 1/2 (8-ounce) package cream cheese, softened, 1/4 cup sour cream, 1 tablespoon honey, 1/2 teaspoon freshly ground pepper, and more.

Is Smoked Salmon Canapés suitable as seafood?

Yes, Smoked Salmon Canapés falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Canapés?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Canapés Recipe

Name: Smoked Salmon Canapés
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 (8-ounce) package cream cheese, softened; 1/4 cup sour cream; 1 tablespoon honey; 1/2 teaspoon freshly ground pepper; 1/4 teaspoon salt; 24 slices party rye or pumpernickel bread; 12 ounces smoked salmon; 48 very thin slices cucumber; Minced purple onion; Freshly ground pepper; Garnish: fresh dill, separated into tiny sprigs

Try this homemade Smoked Salmon Canapés recipe the whole family will love. Made with cream cheese, sour cream, honey and freshly ground pepper. Easy ste…

This Smoked Salmon Canapés relies on simple, everyday ingredients such as sour cream, honey, freshly ground pepper and salt. It comes together quickly and makes 4 servings, at about 452 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Smoked Salmon Canapés

Tips for the best results

Variations & substitutions

My Personal Notes

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