How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Ball?

You need 7 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1 (14 3/4 ounce) can salmon, drained, 1 bunch green onion, minced, 2 tablespoons lemon juice, and more.

Is Smoked Salmon Ball suitable as seafood?

Yes, Smoked Salmon Ball falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Ball?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Ball Recipe

Name: Smoked Salmon Ball
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1 (14 3/4 ounce) can salmon, drained; 1 bunch green onion, minced; 2 tablespoons lemon juice; 1 teaspoon liquid smoke; 1 dash hot red pepper sauce; chopped nuts or parsley

Smoked Salmon Ball – a delicious recipe with cream cheese, salmon, green onion, lemon juice, liquid smoke, hot red pepper sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (8 ounce) package cream cheese, softened
1 (14 3/4 ounce) can salmon, drained
1 bunch green onion, minced
2 tablespoons lemon juice
1 teaspoon liquid smoke
1 dash hot red pepper sauce
chopped nuts or parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
157 kcal
Category
Seafood

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Smoked Salmon Ball

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