How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon Bagel?

You need 6 ingredients. The key ingredients include: 1 pumpernickel or plain bagel (6 oz.), 2 tablespoons chive cream cheese, 1/3 cup thinly sliced English cucumber, 3 ounces thin-sliced smoked salmon, and more.

Is Smoked Salmon Bagel suitable as seafood?

Yes, Smoked Salmon Bagel falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon Bagel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon Bagel Recipe

Name: Smoked Salmon Bagel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pumpernickel or plain bagel (6 oz.); 2 tablespoons chive cream cheese; 1/3 cup thinly sliced English cucumber; 3 ounces thin-sliced smoked salmon; 3 thin rings red onion; 1/2 teaspoon drained capers

Smoked Salmon Bagel – a delicious recipe with pumpernickel, chive cream cheese, cucumber, thin, thin rings red onion, capers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pumpernickel or plain bagel (6 oz.)
2 tablespoons chive cream cheese
1/3 cup thinly sliced English cucumber
3 ounces thin-sliced smoked salmon
3 thin rings red onion
1/2 teaspoon drained capers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
103 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Louisiana Shrimp Rice Dressing
NitkoS Sour Cream And Chive Fish Sauce
Summer Corn And Cod Chowder
Four Cheese Scalloped Potatoes

Smoked Salmon Bagel

How did you like this recipe?

Frequently Asked Questions