How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon And Mushroom Salad?

You need 8 ingredients. The key ingredients include: 600 g iceberg lettuce, 300 g mushrooms, 400 g smoked salmon, For the dressing, and more.

Is Smoked Salmon And Mushroom Salad suitable as seafood?

Yes, Smoked Salmon And Mushroom Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon And Mushroom Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoked Salmon And Mushroom Salad Recipe

Name: Smoked Salmon And Mushroom Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 600 g iceberg lettuce; 300 g mushrooms; 400 g smoked salmon; For the dressing; 1 cup yoghurt; 2 1/2 tablespoons chives, fresh, chopped; 2 1/2 tablespoons dill, chopped; salt, to taste

Smoked Salmon And Mushroom Salad – a delicious recipe with mushrooms, salmon, dressing, yoghurt, chives, dill. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

600 g iceberg lettuce
300 g mushrooms
400 g smoked salmon
For the dressing
1 cup yoghurt
2 1/2 tablespoons chives, fresh, chopped
2 1/2 tablespoons dill, chopped
salt, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
247 kcal
Category
Seafood

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