How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon And Herbed Egg Salad Involtini?

You need 8 ingredients. The key ingredients include: 6 hard-cooked large eggs, chopped, 1/4 cup creme fraiche, 2 tablespoons snipped chives, 1 tablespoon finely chopped tarragon, and more.

Is Smoked Salmon And Herbed Egg Salad Involtini suitable as seafood?

Yes, Smoked Salmon And Herbed Egg Salad Involtini falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon And Herbed Egg Salad Involtini?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoked Salmon And Herbed Egg Salad Involtini Recipe

Name: Smoked Salmon And Herbed Egg Salad Involtini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 hard-cooked large eggs, chopped; 1/4 cup creme fraiche; 2 tablespoons snipped chives; 1 tablespoon finely chopped tarragon; 1 teaspoon Dijon mustard; Salt and cayenne pepper; 1 pound thinly sliced smoked salmon, cut into twelve 6-by-3-inch rectangles; 2 medium radishes, finely julienned

Smoked Salmon And Herbed Egg Salad Involtini – a delicious recipe with eggs, creme fraiche, chives, tarragon, mustard, Salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 hard-cooked large eggs, chopped
1/4 cup creme fraiche
2 tablespoons snipped chives
1 tablespoon finely chopped tarragon
1 teaspoon Dijon mustard
Salt and cayenne pepper
1 pound thinly sliced smoked salmon, cut into twelve 6-by-3-inch rectangles
2 medium radishes, finely julienned

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
451 kcal
Category
Seafood

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Smoked Salmon And Herbed Egg Salad Involtini

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