How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon And Goat Cheese Salad?

You need 12 ingredients. The key ingredients include: 1/4 cup fresh lemon juice, 1 tablespoon water, 1 tablespoon minced peeled fresh ginger, 1 tablespoon honey, and more.

Is Smoked Salmon And Goat Cheese Salad suitable as seafood?

Yes, Smoked Salmon And Goat Cheese Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon And Goat Cheese Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Smoked Salmon And Goat Cheese Salad Recipe

Name: Smoked Salmon And Goat Cheese Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup fresh lemon juice; 1 tablespoon water; 1 tablespoon minced peeled fresh ginger; 1 tablespoon honey; 1 teaspoon chopped fresh dill; 1/4 teaspoon salt; 1/4 teaspoon pepper; 2 tablespoons extra-virgin olive oil; 8 cups gourmet salad greens; 8 ounces smoked salmon, sliced and cut into thin strips; 1 (3.5-ounce) package goat cheese, cut into 4 equal slices; 1/4 cup very thinly sliced red onion

Smoked Salmon And Goat Cheese Salad

Eats Now Editorial Team · 310 kcal · Seafood

Smoked Salmon And Goat Cheese Salad – a delicious recipe with lemon juice, water, fresh ginger, honey, dill, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Smoked Salmon And Goat Cheese Salad

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