How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Smoked Salmon And Chive Pasta?

You need 9 ingredients. The key ingredients include: 500 g pasta, of choice, 2 tablespoons olive oil, 1 tablespoon capers (optional), 1 (300 ml) carton cream, and more.

Is Smoked Salmon And Chive Pasta suitable as seafood?

Yes, Smoked Salmon And Chive Pasta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Smoked Salmon And Chive Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Smoked Salmon And Chive Pasta Recipe

Name: Smoked Salmon And Chive Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g pasta, of choice; 2 tablespoons olive oil; 1 tablespoon capers (optional); 1 (300 ml) carton cream; 1 lemon, juice of; 2 teaspoons Dijon mustard; 100 g smoked salmon, sliced; 1/2 bunch chives, snipped; 1/4 cup grated parmesan cheese

Smoked Salmon And Chive Pasta – a delicious recipe with olive oil, capers, cream, lemon, mustard, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

500 g pasta, of choice
2 tablespoons olive oil
1 tablespoon capers (optional)
1 (300 ml) carton cream
1 lemon, juice of
2 teaspoons Dijon mustard
100 g smoked salmon, sliced
1/2 bunch chives, snipped
1/4 cup grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
704 kcal
Category
Seafood

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Smoked Salmon And Chive Pasta

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